Imported seafood is full of chemicals, drugs and feces - yet the FDA inspects hardly any of it
Wednesday, February 13, 2013 by: PF LouisLearn more: http://www.naturalnews.com/039077_seafood_chemicals_fda_inspections.html#ixzz2L0Qlp47p
(NaturalNews) Most imported seafood, including shrimp, is from large fish farms in Asia, including China, Thailand, Indonesia and Vietnam. There are also seafood or fish farms in Canada, Mexico, and South America that export to the U.S. and others countries.
Fish farming is just that. Breeding, cultivating, and harvesting fish from ponds, drainage ditches, or cages in lakes and even the open sea. There are also green houses with large containers of water. Unusual tropical fish, catfish, and salmon are farmed and sometimes deceptively sold as wild caught.
